19th Dec - Farewell Cooking Adventure

As most meals at Shambala were cooked by community staff, Bec & I volunteered to cook a final meal for the community as a farewell thanks to all. So the day before we left, we planned to cook up a storm, with the help of Stuart. Spinach & ricotta lasagne, chocolate bread & butter pudding. A few ingredients were missing – hadn’t been bought on shopping day - & after a last minute scramble for missing ingredients by big David, we managed to serve an edible & even partly delicious meal.